Maple Walnut Cupcakes Are Back!

You might have realized, I have made these cupcakes before. The reason being is that they are a family favorite; so delicious that even my 93-year-old grandmother loves them (and she’s a tough critic). I made a few changes to cut down on time:

  • I cut the corner of a Ziploc bag to frost the cupcakes
  • I skipped the caramelizing step (per my grandmother’s request)

Recipe can be found on the original post